Careful what you say over pancakes.
David, Rissa and I are enjoying our weekly Sunday pancake breakfast. “These are great!” says Rissa. “The texture is magnificent!” We’ve been trying to perfect gluten-free pancakes for the past several years. It’s been hit or miss. “Yeah,” says David, chewing on his maple syrup-soaked pancake. “These are the ones. We’ve done it! Which is…